Clubhouse sandwich

Ingredients

3 pieces sliced bread, toasted
3 pieces bacon, cooked
1 piece egg, cooked sunny side up
2 slices tomatoes
2 slices ham
4 tablespoon mayonnaise
2 pieces lettuce, washed

Procedure

  1. Toast the sliced bread until golden.
  2. Then spread a thin layer of mayonnaise on both sides of every slice.
  3. Top the 1st slice with lettuce, tomatoes, and bacon then cover with the 2nd slice.
  4. Top the second slice with lettuce, tomatoes, ham, and egg. Then cover with the 3rd slice.
  5. Cut into 4 triangles and secure with a toothpick. Serve.

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